Industry hangout

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Le Servan Paris
  

Le Servan

Sisters Tatiana & Katia Levha’s French-Asian bistrot is more popular than ever.

Rigmarole Paris
  

Le Rigmarole

Adventurous, open-minded + spontaneous eaters love Robert & Jess’s smoky tapas-style dishes cooked over Japanese binchotan charcoal.

James Lowe London
  

Lyle’s

John Ogier and James Lowe’s past at St John Bread is a distant memory now as Lyle’s is a wildly popular food industry hangout and just awarded the #38 Best Restaurant in the World.